🌿 White Prickly Ash Medicinal Wine
White Prickly Ash Medicinal Wine
[Drug Composition] Prickly Ash (without skin and spines) 1500g, Barley 500g
[Function and Indication] Dispelling wind and dampness, unblocking meridians and activating circulation. Used for rheumatoid arthritis, joint swelling and pain, dizziness, tinnitus, chronic pelvic inflammatory disease, nephritis, menstrual irregularities, excessive vaginal discharge in women.
[Dosage and Administration] Warm administration. 50–100ml each time, twice daily.
[Preparation Method] Take 1000g of white prickly ash and mix with barley, add about 4000ml water, decoct, remove and cool to room temperature, then add yeast for fermentation. Then take another 500g of white prickly ash, add 10L water, decoct into a liquid, slowly mix into the fermented liquid, place in a warm area, seal and store for six to eight days to obtain the final product.
[Source] New Compilation of Chinese Patent Medicines