🌿 Foot Pain and Weakness—Huang Qi Zhong Ru Wine
Huang Qi Zhong Ru Wine — Original name "Huang Qi Jiu"
[Drug Composition] Wu Tou, Huang Qi, Fu Zi, Gan Jiang, Qin Jiao, Zhi Jiao, Chuan Xiong, Du Huo, Bai Zhu, Niu Xi, Cong Rong, Xi Xin, Gan Cao each three taels, Ge Gen, Dang Gui, Chang Pu each three and a half taels (two and a half taels), Shan Zhu Yu, Gui Xin, Zhong Ru, Bai Zi Ren, Tian Xiong each two taels, Shi Hu, Fang Feng each two taels, Da Huang, Shi Nan each one tael
[Function and Indications] Treats rheumatic foot pain and weakness, chest oppression and lack of self-control, with additional tonifying effects.
[Dosage and Administration] Start with one he, if ineffective, increase to five he, take three times daily.
[Preparation Method] Cut herbs finely, decoct, soak in three dou of clear wine.
[Source] Tang Dynasty · "Qian Jin Yao Fang"