🌿 Tonify Deficiency—Chrysanthemum Wine
Chrysanthemum Wine
[Herbal Composition] Chrysanthemum 8 taels, Acanthopanax bark 8 taels, Licorice 4 taels, Raw rehmannia (chopped) 1 jin, Gentiana (without roots) 4 taels, Lycium root 8 taels, Atractylodes macrocephala 8 taels
[Function and Indications] Tonifies deficiency. Treats eight winds and twelve arthritic conditions.
[Dosage and Administration] Drink freely as desired.
[Preparation Method] Crush all herbs, boil with three shi of water until reduced to one shi, press juice using a wine press. Cook five dou of glutinous rice, crush one jin of fine yeast, mix thoroughly, place in jar, seal for seven days.
[Source] Song Dynasty · "Taiping Shenghui Fang"