🌿 Wine-Soaked Peach for Frozen Ears
After peaches ripen in summer, select 4–5 ripe ones, peel and remove the pits, slice them, place in a bottle, and pour in 5–7 taels of high-proof liquor. Let it steep until winter. When ears feel hot or itchy, apply the soaked peach wine to the frostbitten area. Continuous use for one week shows improvement.<Frostbite>